[ All items on the menu are vegan. Our sauces, dressings + nut cheeses are made in house, from scratch. ]

G R O U N D   F O O D S    C A F E

D A I L Y   M E N U

* = gluten free
Please let us know if you have an allergy. Many items on the menu contain cashews, almonds or walnuts. 

Items on our menu may contain tree nuts, peanuts, coconut, wheat, gluten, sesame, mustard.

TABLE BREAD. Local [Gulf Coast Sourdough] bread served with Italian olive oil  | $4
BRUSCHETTA TOAST. Thick cut sourdough, Roma tomatoes, basil, vegan parm, balsamic |  $7
ROASTED POTATO WEDGES*.  Baked potato wedges, cashew Caesar drizzle, cashew parm | $6                                  
SIDE SALAD.Choice of house or caesar salad  | $5

HOUSE SALAD*.  Greens, cucumber, cherry tomato, carrots, pickled red onion, balsamic vinaigrette | $10  
CAESAR SALAD. Romaine, sourdough croutons, house cashew Caesar dressing + cashew parm  | $12

SQUARE PIES   [ Locally sourced sourdough flatbreads topped with house san marzano sauce ]
MARGHERITA.   Cashew “mascarpone” cheese, fresh basil  | $15

SALSICCIA.   House made seitan "sausage" crumble, almond "ricotta", chili flake | $16
RICOTTA.  Almond "ricotta", fresh arugula, olive oil, cashew parm | $15

PASTA        [* sub GF pasta with any dish ]
PENNE ALLA VODKA.  San marzano vodka sauce, cashew cream, penne, basil, vegan parm  | $15
CARBONARA.   Creamy garlic cashew sauce, farfalle, peas, mushrooms, vegan parm  | $16

BOLOGNESE. House made seitan crumble, san marzano sauce, red wine, linguine, vegan parm  | $15

FRA DIAVOLO. Spicy san marzano sauce, cashew cream, mushrooms, linguine, vegan parm  | $16
PESTO.   Walnut basil pesto, farfalle, grilled Roma tomatoes, cashew parm  | $15

​CACIO E PEPE. Fresh black pepper, creamy cashew sauce, linguine, cashew parm | $15
BAKED ZITI.   Almond ricotta, vodka sauce, penne, basil, cashew “mascarpone” cheese | $16

CHOCOLATE OLIVE OIL CAKE.Topped with house made coconut whip | $10