D A I L Y   M E N U

G R O U N D   F O O D S    C A F E

* = gluten free
Please let us know if you have an allergy. Many items on the menu contain cashews, almonds or walnuts. 

Items on our menu may contain tree nuts, peanuts, coconut, wheat, gluten, sesame, mustard.

SMALL PLATES
TABLE BREAD.Gulf Coast Sourdough, served with EVOO  | $4
BRUSCHETTA TOAST. Thick cut sourdough, Roma tomatoes, basil, EVOO, vegan parm, balsamic |  $7
GARLIC ROASTED POTATOES*.  Baked potato wedges, cashew Caesar drizzle, cashew parm | $6                                  
SAUTEED VEGGIES*.Squash, cherry tomato, onion, mushrooms, lemon garlic sauce |  $5
PICCOLO PASTA. Small portion of pasta, choice of marinara or our cacio e pepe |  $8
SIDE SALAD.Choice of house or caesar salad  | $5


SALADS  
HOUSE SALAD*.  Greens, cucumber, cherry tomato, carrots, pickled red onion, balsamic vinaigrette | $10  
CAESAR SALAD. Romaine, sourdough croutons, house cashew Caesar dressing + cashew parm  | $12

SQUARE PIES   [ Sicilian focaccia style sourdough pizzas ]
ROSSO.   House made san marzano marinara, garlic olive oil, fresh basil  | $10
MARGHERITA.   Marinara, cashew “mascarpone” cheese, fresh basil  | $16
BIANCA.  Almond ricotta base, roasted mushrooms, hot sauce drizzle, arugula  | $16
VEGGIE. Marinara, squash, mushrooms, zucchini, onions, vegan parm  | $15

PASTA        [* sub GF pasta with any dish ]
PENNE ALLA VODKA.  San marzano cashew vodka sauce, penne, basil, vegan parm  | $16
ARRABBIATA.   Spicy fresno chili paste, san marzano marinara, penne, fresh basil  | $14
CARBONARA.   Creamy garlic cashew sauce, farfalle, peas, mushrooms, vegan parm  | $17
PESTO.   Walnut basil pesto, farfalle, grilled Roma tomatoes, cashew parm  | $16
CACIO E PEPE.   Black pepper, vegan butter, cashew parm, linguine  | $15
PRIMAVERA.   Sauteed veggies, lemon garlic sauce, linguine | $16
BAKED ZITI.   Almond ricotta, vodka sauce, penne, basil, cashew “mascarpone” cheese | $17

DESSERT
CHOCOLATE OLIVE OIL CAKE.Topped with house made coconut whip | $10

VANILLA RAW PIE*. Lemon vanilla cashew custard, walnut date crust, coconut whip | $10

[ All items on the menu are vegan. Our sauces, dressings + nut cheeses are made in house, from scratch. ]